Talk about a small package with a BIG personality! Stuffed with button mushrooms, ricotta, and a hit of white truffle oil, these unapologetically woodsy ravioli are earthy, aromatic, and loaded with delicious umami.
Send your taste buds on a forest retreat by pairing them with a classic like ORO Bechamel, the fresh and herbaceous ORO Basil Pistou, or the rich yet balanced ORO Rose Sauce.

SKU# 77171

Bring at least 4L of heavily salted water to a boil. Simmer until al dente, 4-5 minutes., or an internal temperature of 165ºF. Drain, sauce, and serve