Baked to impress and fully loaded with ground beef, aged cheddar, jalapeno, roasted red peppers, and black beans. This one’s got bark and bite, so handle with caution (and a fork)!

SKU# 12061

OVEN: Preheat oven to 375°F. Remove the jacket potato from container and place on an oven-safe tray. Cover loosely with foil and reheat for 15–20 minutes, or until heated through.