Hands-On Classes
Secrets Unveiled: Tiramisu
Things to know
For 18+ only.
Please arrive 10-15 minutes early to allow for seating.
Tiramisu, meaning “pick me up” in Italian, is a classic dessert made with layers of coffee-soaked biscuits and sweet mascarpone cream.
But have you ever wondered what makes this indulgent dessert so truly unforgettable?
Is it the perfect balance of coffee and cream?
Is it those delicate layers of ladyfingers?
Or is it the melt-in-your-mouth mascarpone?
In Secrets Unveiled: Tiramisu, Chef Fabricio Daros will reveal all the answers in this hands-on (and indulgent) dessert adventure!
Learn all the steps that make all the difference from Chef Fabricio, like soaking ladyfingers so they’re moist but not soggy, whipping mascarpone into a silky, dreamy cream, choosing the right coffee to enhance the flavour, and finishing the dessert so every bite is truly irresistible.
Tie on your apron and get ready to ask questions, taste test, and leave L’OCA Labs with a tiramisu recipe you can make time and time again to wow your friends and family.
What’s included
A welcome glass of prosecco or non-alcoholic beverage will be served upon arrival, along with an assortment of small charcuterie bites.
Additional beverages will be available for purchase a la carte throughout the class.
About your instructor
Chef Fabricio Daros
Born and raised on the prairies of Brazil, Chef Fabricio Daros brings a rich culinary heritage to L’OCA Quality Market.
His mother, a pastry chef, instilled a respect for small farmers and introduced him to the Uruguayan parrilla tradition of cooking an entire animal with charcoal over an open fire.
His father, a baker of Italian descent, helped Chef Fabricio develop a deep appreciation of Mediterranean ingredients and flavours.
Chef Fabricio feels that food has always been the language that connects him with other people and to the land.
FAQ
Once I arrive at L'OCA Quality Market, how do I find L’OCA Labs?
The L'OCA Labs Signature Kitchen Suite is located inside our flagship Sherwood Park, Alberta location.
If entering through the South Entrance: Proceed straight towards the back of the building. L'OCA Labs is located just to the right of the Pizzeria & Rotisserie.
If entering through the West Entrance: Proceed straight, past the green automobile (trust us, you can't miss it) in the produce department, turn left and continue towards the back of the building. L'OCA Labs is located just to the right of the Pizzeria & Rotisserie.