Hands-On Classes
Cooking With Fire
Things to know
For 18+ only.
Please arrive 10-15 minutes early to allow for seating.
The story of cooking began with a spark... and it was around the open flame, the first recipes were born!
Cooking With Fire is an outdoor, hands-on cooking experience guided by Chef Fabricio Daros, who will show you how to bridge ancient techniques with modern tastes to cook beautifully over live flames.
After meeting in the lobby of PYRO Wood-Fired Kitchen & Bar, Chef Fabricio will guide you outside to one of our patios.
There, Chef Fabricio will explain the difference between direct and indirect heat, when to use dry rubs or marinades, the importance of proper seasoning, and why letting meat reach room temperature is essential for great grilling.
Then it’s your turn!
After exploring some key techniques, you’ll put them into practice by preparing, and savouring, an outdoor flame-kissed feast featuring four premium beef cuts from the L’OCA Butcher Shop, alongside handpicked selections of pork, lamb, poultry, and game, served with our signature garlic bread and a spread of seasonal vegetables.
PLEASE NOTE: Cooking With Fire will be held entirely outdoors and is subject to weather conditions.
What’s included
Each guest will receive a welcome cocktail and TWO beverages (your choice of beer or wine) handpicked by Chef Fabricio to match the flavours of the dishes you'll be preparing.
About your instructor
Chef Fabricio Daros
Born and raised on the prairies of Brazil, Chef Fabricio Daros brings a rich culinary heritage to L’OCA Quality Market.
His mother, a pastry chef, instilled a respect for small farmers and introduced him to the Uruguayan parrilla tradition of cooking an entire animal with charcoal over an open fire.
His father, a baker of Italian descent, helped Chef Fabricio develop a deep appreciation of Mediterranean ingredients and flavours.
Chef Fabricio feels that food has always been the language that connects him with other people and to the land.
FAQ
Once I arrive at L'OCA Quality Market, how do I find L’OCA Labs?
The L'OCA Labs Signature Kitchen Suite is located inside our flagship Sherwood Park, Alberta location.
If entering through the South Entrance: Proceed straight towards the back of the building. L'OCA Labs is located just to the right of the Pizzeria & Rotisserie.
If entering through the West Entrance: Proceed straight, past the green automobile (trust us, you can't miss it) in the produce department, turn left and continue towards the back of the building. L'OCA Labs is located just to the right of the Pizzeria & Rotisserie.