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Crafted for every occasion

L’OCA Dinner Menus

Design your own L'OCA Dinner by selecting choosing THREE Starters, TWO Mains, and THREE Sides from the options listed below.

Starters (choose three)Antipasto Platter (Caponata Siciliana, L'OCA Hummus, and Tzatziki, served with crackers and L’OCA Sourdough) Charcuterie Platter | Classic Caesar Salad with Crispy Croutons & Parmesan Shavings Crudité & Dips Fennel, Pine Nuts, and Orange Salad German Potato Salad Hot Soup of the Day Orzo Sun-Dried Tomato Salad Quinoa & Chickpea Tabbouleh | Roasted Beet & Goat Cheese Salad with Walnuts and Red Wine & Honey Vinaigrette Small Diced Greek Salad with Red Wine Vinaigrette
Mains (choose two): Baby Pork Ribs & BBQ Sauce Chicken Coq au Vin Chicken Saltimbocca (with prosciutto, sage, and brown butter) French Beef Burgundy Stew Lasagna Bolognese Lemon Butter Salmon Maple & Miso Glazed Salmon | Meat Pot Pie Mushroom & Ricotta Stuffed Chicken Supreme Picanha Steak with Chimichurri Sauce Prawn & Lobster Ravioli with Butter Sauce Red Wine Braised Short Ribs Rotisserie Chicken with Parmigiano & Herbs Smoked Brisket & BBQ Sauce
Sides (choose three): Cranberry Couscous | Creamy Mashed Potatoes | Farmers' Market Vegetables Medley (broccoli, cauliflower, carrots, and squash) | Greek Roasted Potatoes | Mediterranean Grilled Vegetables (zucchini, eggplant, bell peppers, and onions) | Penne alla Puttanesca Rigatoni alla Marinara Roasted Carrots with Dill & Mustard | Saffron Basmati Rice Spaghetti Cacio e Pepe

Buffet or Family-Style
$65pp 
(min: 20 people)

Plated and customised menus are available starting at $80/person, contact our team to learn more.

Looking for something custom?

All the menus we’ve featured above have been thoughtfully curated by our team of chefs, but this is just a starting point.
We are also happy to create a personalised menu that reflects your vision and dietary needs.
Simply let us know what you have in mind, and we can work together to shape a menu that's just for you.